Sudhantira’s Nattu Sarkarai or unrefined cane sugar, is the natural sweetener your kitchen deserves. Sourced from organically grown sugarcane and processed without any chemicals, our jaggery-based cane sugar preserves the original taste, colour and nutritional value of real sugar.

Whether you’re looking to buy nattu sarkarai for your everyday tea or to sweeten traditional recipes the healthy way, Sudhantira delivers sweetness with substance - straight from our farms to your home.

What is Nattu Sarkarai?

Nattu Sarkarai (நாட்டு சர்க்கரை) is unrefined cane sugar made by boiling and evaporating sugarcane juice without removing the natural molasses. Unlike white sugar, it is not bleached or chemically processed, retaining a light brown colour, mild caramel aroma and essential nutrients. It’s widely used in Tamil homes for traditional sweets, beverages and health drinks.

Health Benefits of Sudhantira’s Nattu Sarkarai

1. Packed with Natural Antioxidants
   Contains polyphenols and plant-based antioxidants that support immune health and reduce oxidative stress.

2. Rich in Trace Minerals
   Unlike refined sugar, it retains iron, potassium, magnesium and calcium from raw cane juice.

3. Boosts Energy Naturally
   A quick and steady source of energy without the crash often caused by refined sugar.

4. Supports Digestive Health
   Natural molasses and fiber elements help aid digestion and prevent constipation.

5. Helps Maintain Metabolic Balance
   Unrefined sugar digests slower and causes a gentler rise in blood sugar, helping with satiety and metabolic regulation.

6. Cleaner Alternative to Refined Sugar
   With no chemicals, bleach or sulphur used in processing, it’s a safer choice for everyday use.

Why Choose Sudhantira’s Nattu Sarkarai?

1. Farm-Processed and Unbleached
   We follow traditional processing methods that retain nutrients and avoid harmful additives.

2. Free from Chemicals and Sulphur
   No sulphur dioxide, no artificial whitening - only pure, sun-dried cane sugar.

3. Packed Fresh at Source
   Harvested and processed at the farm, then immediately packed to preserve freshness.

4. Suitable for Daily Use
   Perfect for tea, coffee, payasam, pongal, sweets and even baking recipes.

5. Trusted by Traditional Kitchens
   Preferred by homes that value clean, natural ingredients and traditional health practices.

Who Should Use Sudhantira’s Nattu Sarkarai?

• Families replacing refined sugar with a healthier sweetener

• Individuals conscious about natural, chemical-free food

• Children and elders who need a gentle energy source

• Health-focused homes preparing immunity drinks, kashayams or sweets

• Anyone seeking guilt-free indulgence in everyday desserts and beverages
  

How to Use Sudhantira’s Nattu Sarkarai

• In Daily Beverages
  Add to tea, coffee or milk as a substitute for refined sugar.

• In Traditional Recipes
  Use in pongal, payasam or laddu for authentic taste and natural colour.

• For Immunity Drinks
  Combine with turmeric, pepper and warm water to make a soothing kashayam.

• Baking and Cooking
  Use as a 1:1 substitute for white sugar in cakes, cookies or savoury dishes.

• In Baby and Elder Diets
  A softer, nourishing option for homemade porridge or kanji recipes.

Sudhantira’s Promise

Our Nattu Sarkarai is more than just a sweetener - it’s a return to mindful, clean eating. Grown and processed on our farms using sustainable methods, it brings not just taste but trust to every spoonful.

Choose Sudhantira’s unrefined cane sugar for real sweetness, without the compromise. Let your kitchen feel good about every dessert, drink or tradition you create.