Organic Multi-Grain Atta / Wheat Flour

      Unlock the power of nutrition with our Multi Grain Atta(Wheat Flour)  – a wholesome blend of premium grains designed to offer the perfect balance of taste, texture, and health benefits. Our carefully curated mix includes wheat, barley, oats, maize, and millets, providing a rich source of fibre, protein, vitamins, and minerals.

Why Choose Our Multi Grain Atta?

• Nutrient-Rich: Packed with essential nutrients, our multi-grain Atta supports overall health and well-being. The blend of grains ensures you get a variety of vitamins and minerals, promoting a balanced diet.

• High Fibre Content: Helps in maintaining digestive health, keeping you full for longer, and supporting weight management goals.

• Natural and Pure: Made from the finest quality grains, our atta is free from artificial additives, preservatives, and chemicals. We ensure that you get the purest form of nutrition in every bite.

• Versatile Use: Perfect for making a variety of dishes, from traditional rotis, Chapatis and parathas to innovative recipes like multi-grain bread and more. Enjoy the nutty flavour and wholesome goodness in every meal.

• Enhanced Energy Levels: The slow-digesting carbohydrates in our multi-grain atta provide sustained energy, keeping you active and energised throughout the day.

Product Details :

Ingredients: Wheat, Bengal gram, Sorghum, Ragi, Kambu

Storage Instructions: Store in a cool, dry place. Transfer to an airtight container after opening for prolonged freshness.

Frequently Asked Questions (FAQs)

1. What is Multi Grain Atta?

Multi Grain Atta is a flour blend made from various grains like Wheat, Bengal gram, Sorghum, Ragi, and Kambu. It is known for its high nutritional value and is ideal for making healthier versions of traditional dishes.

2. What are the benefits of Multi Grain Atta?

Multi Grain Atta is rich in fibre, protein, and essential nutrients. It supports digestive health, provides sustained energy, and helps manage cholesterol levels, making it a heart-healthy choice.

3. How can I use Multi Grain Atta in my cooking?

Multi Grain Atta can be used to make a variety of dishes such as rotis, parathas, bread, pancakes, and more. Its versatile nature allows you to incorporate it into both traditional and modern recipes.

4. Where can I buy Multi Grain Atta?

You can purchase our Multi Grain Atta directly from our Sudhantira website. Choose from different pack sizes to suit your needs and enjoy the convenience of home delivery.

5. Is Multi Grain Atta gluten-free?

Our Multi Grain Atta contains wheat and is not gluten-free. If you have gluten sensitivity or celiac disease, please consider alternative gluten-free options.